Answer
When buying seafood to prepare at home, make sure to check the vendor's hygiene practices. Fresh seafood is great, but cleanliness is key for a safe cooking experience.
• It's useful to ask the sellers for cooking tips or recipes, especially if you're unfamiliar with certain types of seafood. Many vendors are happy to share their favorite ways to prepare the catch.
• Also, consider your transport method. If you're buying a lot or if it's particularly hot, bringing a cooler bag can help keep your seafood fresh until you get home.
Opening days, menus and prices change, especially in quieter months. Check recent information, confirm dietary requirements directly and use busy, well-kept stalls or restaurants where food is cooked and stored properly.





