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Phuket has a rich dessert scene that reflects its diverse culture. One must-try is 'Tapioca with Coconut Milk', a sweet and chewy treat found at many local markets.
• Another favorite is 'Mango Sticky Rice', especially during mango season. You can find this delicious dessert at street stalls across the island.
• If you're feeling adventurous, try 'Bua Loy', a warm dessert made of glutinous rice balls in coconut milk, often enjoyed with a sprinkle of sesame seeds.
Phuket is warm year-round, but rain, wind and sea state vary substantially. Plan flexible outdoor days and check same-day forecasts and operator notices, especially during the southwest monsoon.
Prices, schedules, access rules and operating hours can change, so confirm the current details with the provider or relevant authority before travelling.