Answer
When you're at a local market, look for vibrant colors and avoid any fruits with bruises or soft spots, as these are signs of overripeness.
• Engage with the vendors! They often have great insights into a strong option seasonal fruits and when they were harvested. Plus, you might discover unique varieties that aren't widely available.
• If you're unsure, don't hesitate to ask the vendor for a taste. Most are happy to let you sample their goods, and it's a great way to find your new favorite fruit.
Opening days, menus and prices change, especially in quieter months. Check recent information, confirm dietary requirements directly and use busy, well-kept stalls or restaurants where food is cooked and stored properly.





