Answer
Definitely check out the weekend markets like Naka Market, where you'll find a diverse selection of tropical fruits, some of which you might not see elsewhere.
• Another great spot is the Chalong Market, known for its local vendors who often bring in rare fruits directly from their farms. You might stumble upon things like dragon fruit or soursop.
• Also, keep an eye out for roadside fruit stalls; they often have seasonal picks and the vendors can tell you stories about the fruits and how to enjoy them.
Opening days, menus and prices change, especially in quieter months. Check recent information, confirm dietary requirements directly and use busy, well-kept stalls or restaurants where food is cooked and stored properly.





